Suhartatik, N., Merkuria Karyantina, & Crisdyana Eko Setyaningsih. (2022). The Antimicrobial Potency of White Turmeric (Curcuma ceasia) in Breadfruit Starch (Artocarpus altilis) Edible Film. Food Scientia: Journal of Food Science and Technology, 2(1), 73–84. https://doi.org/10.33830/fsj.v2i1.2948.2022