AHMAD HARIS HASANUDDIN SLAMET; DINI NAFISATUL MUTMAINAH; RAFLY RIZQULLAH; FANECIA APRIANI. Analysis of Added Value and Development Strategy of Dragon Fruit Skin Processing Industry in Banyuwangi Regency, East Java. Food Scientia: Journal of Food Science and Technology, [S. l.], v. 2, n. 1, p. 20–47, 2022. DOI: 10.33830/fsj.v2i1.2686.2022. Disponível em: https://jurnal.ut.ac.id/index.php/foodscientia/article/view/2686. Acesso em: 23 may. 2024.