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  • Lula Nadia
    Universitas Terbuka
  • Anton Apriyantono
  • Winiati Puji Rahayu

Keywords: Rasa Gurih, Ommition Test, Organoleptik, Panelis

Abstract 146 | PDF Downloads 92

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How to Cite
Lula Nadia, Anton Apriyantono, & Winiati Puji Rahayu. (1). KARAKTERISASI RASA GURIH PADA BEBERAPA PRODUK PANGAN (Characterisation of ‘Gurih’ Taste of Several Food Products). Jurnal Matematika Sains Dan Teknologi, 5(2), 97-106. Retrieved from https://jurnal.ut.ac.id/index.php/jmst/article/view/664
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