Maize Morphological Variability in Ciseeng District, Bogor Regency and Setu District, South Tangerang City

Authors

  • Diki Universitas Terbuka
  • Susi Sulistiana Universitas Terbuka
  • Arif Cahyani Ilyas PT Cakrawala Mikroskop Indonesia

DOI:

https://doi.org/10.33830/manilkara.v1i1.3546.2022

Keywords:

Corn, Bogor Regency, South Tangerang City, morphology, variabilities

Abstract

Penelitian ini mengukur dan membandingkan variabilitas morfologi dari dua populasi jagung varietas Golden di Kabupaten Bogor dan Kota Tangerang Selatan dengan mengukur parameter morfologi tanaman jagung yaitu: jumlah tongkol panen, tinggi tanaman, tinggi letak tongkol, panjang tongkol, diameter tongkol, kadar air saat panen dan bobot kering 100 biji. Pupuk yang digunakan berbeda, untuk tanaman jagung di lokasi kota Tangerang Selatan menggunakan pupuk organik yaitu pupuk kandang kambing, sedangkan lokasi kabupaten Bogor menggunakan pupuk anorganik yaitu pupuk urea, TSP, KCl (NPK). Untuk menganalisis data variabilitas menggunakan Anova. Berdasarkan hasil pengamatan, bahwa secara umum terdapat perbedaan dalam morfologi jagung diantara kedua lokasi tersebut. Morfologi jagung di lokasi kota Tangerang Selatan dengan kabupaten Bogor berbeda terutama dalam hal, variabel tinggi tongkol, diameter tongkol, bobot 100 biji, bobot tongkol, dan kadar air. Perbedaan hasil tersebut diduga karena penggunaan pupuk yang berbeda.

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Published

2022-08-31

How to Cite

Diki, Sulistiana, S., & Arif Cahyani Ilyas. (2022). Maize Morphological Variability in Ciseeng District, Bogor Regency and Setu District, South Tangerang City. MANILKARA: Journal of Bioscience, 1(1), 39–54. https://doi.org/10.33830/manilkara.v1i1.3546.2022

Issue

Vol. 1 No. 1 (2022): August

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