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Archive of Published Issues: 2022

• Vol. 2 No. 1 (2022): January - June
• Vol. 2 No. 2 (2022): July - December

Front Matter

Front Matter associated with this Archival Unit includes:

• About the Journal
• Submission Guidelines
• Contact Information

Metadata

Metadata associated with this Archival Unit includes:

Journal URL	https://jurnal.ut.ac.id/index.php/foodscientia
Title	Food Scientia: Journal of Food Science and Technology
Publisher	LPPM Universitas Terbuka
Description	Food Scientia : Journal of Science and Technology
ISSN	2807-1549
Language(s)	English (en_US) Bahasa Indonesia (id_ID)
Publisher Email	foodscientia@ecampus.ut.ac.id
Rights	This journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge.

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